We were honored to be awarded a grant to present the film and hold a panel discussion as part of UC Davis’ Global Campus Global Theme — Food for Thought: Feeding Ourselves, Feeding the Planet. This turned out to be our last live event before the pandemic hit.
We enjoyed the opportunity to discuss the intersections of food production, disability inclusion and a social impact business. Thanks to our sponsors the Robert Mondavi Institute for Wine and Food Science and the UC Davis School of Education – Teacher Education.
